onethirtythree a nice store

SteakKnives Barbeque Organization

  • Danny Vermette "SirLoin", Founder, President, Vancouver Chapter representative
  • Patrick Kitto "T-bone", Vice-President, Courtenay Chapter representative
  • Javan Wyker, Courtenay Chapter member
  • Jeremy Atkinson, "J-Prime" Courtenay Chapter member
  • Doug Hardy, Victoria Chapter representative
  • Paul Hendersen, Sayward Chapter representative
  • Marty Campbell, "Charcoal" Nanaimo Chapter representative
  • Morgan Stevenson, "Spice Rub" Courtenay Chapter member
  • Niall Hamill, Vancouver Chapter prospective member
  • Matt Brown, "Kabobs" Courtenay Chapter member
  • Myles Delange, Victoria Chapter prospective member
  • Joe Conley, "Ribeye" Alberta Chapter representative
  • Marlin Olynk, Nelson Chapter representative
  • Olaf Larsen, "Pot-Roast" Courtenay Chapter member
  • Matt Trigg, "Moose Knuckles" Courtenay Chapter member
  • James Louis, "Butcher" Courtenay Chapter prospective member

Steak Knives members are responsible and expected to:

  • Barbecue, Barbeque, BBQ, Bar-B-Q and Bar-B-Que at all times.
  • not to fight with other club members and not to mess with another member's meat.
  • are obliged to support fellow members under all circumstances.
  • not to fraternize with vegetarians and vegans.

Steak Knives News

Jumpcamp on Forbidden Plateau

 

Steak Knives BBQ Gallery
DVS Shoes

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